Stuffed Mushrooms
Calamari Fritti
Escargot
Clams or Mussels Posillipo
Mozzarella Sticks
Bruschetta
Mozzarella Caprese
Cafe Italia's menu is an assortment of classic Italian fare and specialty dishes created just for our customers.
Appetizers
Soups and Salads
Caesar Salad
Tortellini Soup
Pasta Fagioli
Side Fettuccine Alfredo
Side Rigatoni Vodka
Side Garlic & Oil Pasta
Pasta Favorites
Linguine Ali Olio
Sauteed in olive oil fresh garlic and pepperoncini peppers
Eggplant Parmesan
Baked eggplant with marinara sauce topped with mozzarella cheese
Fettuccine Alfredo
Sauteed in creamy alfredo sauce
Chicken Fettuccine Alfredo
Sauteed in creamy alfredo sauce with grilled chicken
Tortellini Michael Angelo
Sauteed with mushroom,artichokes and onions in creamy pink vodka sauce
Tortellini Vodka
Sauteed in a pink vodka sauce
Tortellini ala Pana
Sauteed in a creamy alfredo sauce
Lobster Ravioli
Sauteed with pink vodka sauce
Manicotti
Stuffed with ricotta cheese and Italian seasoning over a marinara sauce
Rigatoni ala vodka
Sauteed in pink vodka cream sauce
Lasagna
Beef lasagna with marinara sauce and mozzarella cheese
Spaghetti
With meat sauce or meatballs and marinara sauce
Angel Hair Pomodoro
Sauteed with onions basil in light marinara wine sauce
Cheese Ravioli
Sauteed in fresh plum tomato/marinara sauce
Chicken Entrees
Chicken Rossini
Sauteed and topped with sliced tomato and mozzarella in sherry wine sauce
Chicken Parmigiana
Baked breaded chicken breast with marinara sauce and mozzarella cheese
Chicken Marsala
Sauteed with mushroom in marsala wine sauce
Chicken Cacciatore
Sauteed with peppers,onions and mushrooms in a marinara sauce
Chicken Jerusalem
Sauteed with artichokes,garlic and mushrooms in a sherry wine cream sauce
Chicken Sorrentini
Chicken breast topped with eggplant and mozzarella in a sherry wine sauce
Chicken Carciofo
Sauteed with artichokes and mushrooms in a white wine sauce
Chicken Piccata
Sauteed with capers in lemon white wine sauce
Chicken Arrabiata
Sauteed with mushrooms, jalapeno, sweet hot peppers in sherry wine sauce
Chicken Genovese
Sauteed with portobello mushrooms in a creamy cognac sauce
Chicken Balsamic
Sauteed with sun-dried tomatoes,mushrooms in a balsamic honey glaze sauce
Chicken ala Griglia
Grilled chicken breast served with fresh steamed vegetables and risotto
Beef and Fish Entrees
Filet Mignon Opua
Sauteed with black peppercorns in a creamy cognac sauce
Filet Mignon Madeira
Sauteed with fresh mushrooms in a Madeira wine sauce
Beef Medallions Madeira
Sauteed with fresh mushrooms in a Madeira wine sauce
Beef Medallions Porto
Sauteed with mushrooms and shallots in a port wine sauce
Salmon Oreganata
Broiled salmon sauteed in olive oil and shallots with a touch of plum tomato sauce
St. Peters New Orleans (Tilapia)
Tilapia white fish sauteed with artichokes and mushrooms in a lemon white wine sauce
Veal Entrees
Veal Parmigiana
Baked breaded veal with marinara and mozzarella cheese
Veal Marsala
Sauteed with mushrooms in a marsala wine sauce
Veal Genovese
Sauteed with portobello mushrooms in a creamy cognac sauce
Veal Jerusalem
Sauteed with artichokes, garlic and mushrooms in sherry wine cream sauce
Veal Piccata
Sauteed with capers in a lemon white wine sauce
Veal Dama Bianca
Sauteed with fresh mushrooms in a brandy cream sauce
Veal Carciofo
Sauteed with artichokes and mushroom in a lemon white wine sauce
Veal Rosini
Sauteed veal topped with sliced tomato and mozzarella cheese in sherry wine
sauce
Seafood Entrees
Mussels Marinara
Sauteed in a hot spicy, mild or sweet marinara sauce over linguine pasta
Seafood Combo
Sauteed shrimp, clams, mussels, calamari over linguine pasta in a red sauce
Shrimp Scampi
Sauteed with garlic in a white wine lemon sauce over linguine pasta
Linguine and Clams
Sauteed with garlic in red or whit clams sauce
Fettuccine with Shrimp
Sauteed in a pink vodka sauce
Shrimp And Clams
Sauteed in red or white sauce over linguine pasta
Shrimp Marinara
Sauteed in a light marinara basil sauce over linguine pasta